November at the Table

____ ISSUE  No. 28 ____


Happy Thanksgiving!

"Gratitude can transform common days into thanksgivings, turn routine jobs into joy, and change ordinary opportunities into blessings."
-William Arthur Ward


Mason Cash Varsity Baking Goods


New in the Market for the Fall season are Mason Cash's Varsity Baking Goods. Mason Cash has been the choice of home cooks and bakers for centuries. The origins of Mason Cash can be traced back to a pottery operating at Church Gresley in the heart of theEnglish ceramic industry in 1800.

Inspired by the oldest British university towns, the Varsity range combines the quality and innovation of Mason Cash together with sophistication and style. Their chip-resistant earthenware mixing bowls are sized to perfection and nest for practical storage.

Check them out in The Market today, especially all you bakers out there getting ready for family gatherings for theupcoming holidays.

Follow them on Facebook here.


Barista's Pick: Maple Bourbon Latte

All of our housemade syrups are made using the best of ingredients. This Fall our baristas are featuring some of your favorite flavors for your coffee: Pumpkin Spice, Caramel Apple, and now, Maple Bourbon. For an added kick of sweetness to our amazing Counter Culture coffee drinks, try one of our syrups. 


BAKERY in Asheboro


Menu Items Available for Pre-Order:
9" Pecan Pie -$22
9” Pumpkin Pie -$18
12" Rustic Apple Tart -$28
Brown Sugar Pound Cake -$35
9" Vanilla Cake (with your choice of buttercream layers: Vanilla, Caramel, Chocolate or Cream Cheese) -$45
Gluten Free Pumpkin Spice Cake -$45

Retail Items:
Gluten Free Dream Cookies -$4.95
Maple Meringues -$4.95
Table Shortbread-$ 4.95
Salted Caramel & Chocolate Chip Pound Cake Loaf -$8.95
Pound Cake Loaves {pumpkin chocolate chip or salted caramel chocolate chip} -$8.95
Butterscotch Macaroons (flourless) -$4.95

*Call 2 business days in advance for any PRE-ORDER items. Please note that each Table location has differing baked goods and retail available.


Need a Pie for Thanksgiving?

Don't want the hassle of baking your own dessert for the holidays? Place your order at The Table this Fall for a delicious, housemade pie!

Please note that the last day to pre-order pies for Thanksgiving is Thursday, November 16th.


EATERY: Creme Anglaise French Toast

A new season means new, fresh ingredients in our Eatery. If you haven't tried our new Saturday Brunch Fall Menu, it is a must! There are specialty items that can only be found in the Eatery on Saturdays, and our Creme Anglaise French Toast is one of them! Bring your whole family for a treat and dine with us. 


Local Partner: Kris Koch

Kris Koch, originally from Wisconsin, has been a dear local partner of The Table for a couple years now tending to our beautiful plants and flowers making our entranceways look welcoming and lovely. 


She formerly worked as an X-ray Technician, but transitioned to work in the wonderful world of plant nurseries. Gardening has always reminded her of her dad, who taught her how to garden when she was a little girl. Now Kris continues to garden, still using her dad's old garden trowel! She loves plants out of her passion and considers it a form of therapy.

She started working on The Table's plant boxes as a generous act of service. Here's the story:

 "A couple of years ago when I was busy trying to open up our Elm Street location in Greensboro, I didn't have the time to truly tend to The Table's flower boxes. Every time I would drive by them I would say to myself, 'Boy, they look terrible, but when do I have time to work on them?' 

One early morning I drove up to The Table, and all the dead plants had been replaced with beautiful, fresh new ones. I was astonished! I had no idea who had done this beautiful act of service. I asked my mom and close friends, but no one seemed to know. Though the grapevine I learned that it was a woman with short red hair; I knew immediately who it was--Kris Koch! 

Kris had helped me the first year we opened The Table when she worked at a local nursery. I tracked her down; sure enough, it was her. She gave her time and talent "undercover" when she recognized a friend in need. What a surprising blessing it was for me! She didn't want recognition or applause, she just wanted to give out of the generosity of her own heart. I pray blessing back to her and her family for her willingness to bless, not just me, but all those that come to The Table and those who simply stroll down Church Street admiring the beauty of the work of her hands."

-Dustie Gregson, Founder & Owner

November Closures:

In honor of the Thanksgiving holiday, The Table will be closed Thursday, Nov. 23 and Friday, Nov. 24. We will re-open with regular hours on Saturday, Nov. 25. Hope to see you soon!


The Table
139 S. Church St.
Asheboro, NC 27205

HOURS:       Sunday & Monday            CLOSED
                   Tuesday & Wednesday      7:00am - 2:30pm
                   Thursday - Friday             7:00am - 10:00pm
                   Saturday                         7:30am - 10:00pm

The Table on Elm  
227 S. Elm St.
Greensboro, NC 27401

HOURS:      Sunday & Monday          CLOSED
                  Tuesday - Saturday        7:30am - 3:00pm

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Photo credit: Samantha Maske, Montana Lee, Sydnee Mela

Copyright © The Table | 2017